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Chef Glenn

Chef Glenn
Glenn started his culinary career at the tender age of 14 in Baltimore, Maryland and was nourished by his Grandmothers love of cooking. Glenn trained at the Ritz-Carlton Hotel Company and Graduated with honors at Baltimore International Culinary College. Glenn's thirst for use of local and indigenous foods go back to his early years being raised near the Chesapeake Bay Region of Maryland. Throughout history, Food is a part of life, celebrations, fellowship and community and even in one's passing. Food is LIFE! Food is LOVE!

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A New Dance Studio Is Ready To Work With Waxhaw Families

WAXHAW, NC - As August begins, Waxhaw families are looking toward the new school year. With the necessities of Reading, Writing, and Arithmetic, plus...

The Rotary Club Of Waxhaw-Weddington Introduces New Board Members

WAXHAW, NC - Yorda Kidane, CEO & Founder of Digital Tax Advisory, LLC has been elected President of The Rotary Club of Waxhaw-Weddington, which...

Local Teen Illustrates Children’s Book

WAXHAW, NC - The teen behind the illustrations of “Boomer the Rabbit” is  local to our community. Iliana Ballew recently worked with author Philip...

7th Annual Waxhaw Back To School Bash Happens August 13

WAXHAW, NC - On August 13 from 11:00 am until 2:00 pm, the seventh annual Waxhaw Back to School Bash will be happening at...

Back To School: Ten Tips From The Trenches

CHARLOTTE - Whether you’re sending a child off to kindergarten, middle school, high school or college, there’s no better place to get advice than...